TAWA MUSHROOM

In this video we going to see smoky flavour tawa mushroom.We add mushrooms,onion and masalas to make this tawa mushroom.Tawa mushroom is easy to make and delicious to eat with chapathi,rice,idly and dosa.tawa mushroom easy to cook and tasty recipe.so try this recipe in home and leave your valuable comments below

Main Ingredients:

👉Mushroom-300 gram

👉oil-2 tbsp

👉cumin seeds-1/2 tsp

👉onion-1 chopped

👉salt-1/2 tsp

👉ginger garlic paste-1 tbsp

👉tomato-1 smashed

👉chilly powder-1 tbsp

👉coriander powder-1 tsp

👉turmeric powder-1/4b tsp

👉cumin seeds-1/2 tsp

👉garam masala-1/2 tsp

👉kashmir chilly powder-1/2 tsp

👉green chilly-1 chopped

👉water as per required

Smoky flavour

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👉coal-1 piece

👉ghee-1/2 tsp

Procedure:

Wash the mushroom with lemon for 3 or 4 times to remove the dirty

Take a tawa add 2 tbsp oil and add cumin for tempering

Add the medium sized onion into it.once the colour changed add ginger garlic crushed.

Add the smashed tomato into it and saute well

Then add the spice powders which i have been mentioned in above ingredients

Add the little water and add green chilly into it

Now add the mushroom it release the water.leave for 10 minutes

after the mushroom cook add the pepper powder leave it for 2 min

after that add charcoal and put the ghee to make the smoky flavour

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